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Savory Delicious Sausage and Peppers: Your New Weeknight Hero

Savory Delicious Sausage and Peppers combines juicy sausage with vibrant peppers for a quick and satisfying dinner.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

For the Sausage
  • 4 links Italian Sausages Choose sweet or spicy varieties
For the Vegetables
  • 2 Bell Peppers Mix of red and green
  • 1 large Onion Yellow onion for sweetness
  • 3 cloves Garlic Minced
For Cooking
  • 2 tablespoons Olive Oil Extra virgin is best
For Seasoning
  • 1 teaspoon Salt Adjust to taste
  • 1 teaspoon Pepper Adjust to taste
  • 1/2 teaspoon Crushed Red Pepper Flakes Optional
For Finishing Touch
  • 2 tablespoons Balsamic Vinegar Can substitute with red wine vinegar

Equipment

  • Large skillet

Method
 

Cooking Steps
  1. Preheat a large skillet over medium heat and add a splash of olive oil.
  2. Add Italian sausages and brown them on all sides for about 6 minutes.
  3. Remove sausages and sauté sliced onions and bell peppers for about 5 minutes.
  4. Add minced garlic, cooking for about 1 minute until fragrant.
  5. Chop the sausages and return them to the skillet, season with salt, pepper, and optional crushed red pepper flakes.
  6. Cook together for about 5 more minutes and drizzle with balsamic vinegar before serving.

Notes

Serve with crusty Italian bread or over pasta for a complete meal.