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Savory Beef and Broccoli Stir Fry Recipe to Savor

Savory Beef and Broccoli Stir Fry Recipe to Savor Anytime

Experience the flavors of a classic Asian dish with this Savory Beef and Broccoli Stir Fry Recipe to Savor, ready in just 20 minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

For the Stir Fry
  • 1 pound Flank Steak Tender strips of beef
  • 4 cups Fresh Broccoli Cut into bite-sized pieces
  • 3 cloves Garlic Minced
For the Sauce
  • 1/4 cup Soy Sauce Low-sodium preferred
  • 1 teaspoon Sesame Oil For nutty flavor
  • 1 tablespoon Brown Sugar Adjust to taste
  • 2 teaspoons Cornstarch Thickens the sauce

Equipment

  • Skillet or Wok

Method
 

Preparation Steps
  1. Slice the flank steak against the grain into thin strips.
  2. Cut the broccoli into bite-sized pieces.
  3. In a bowl, whisk together the soy sauce, brown sugar, cornstarch, and sesame oil until smooth.
  4. Heat oil in a skillet or wok over medium-high heat. Add the beef in batches, browning for about three minutes.
  5. Add the broccoli and minced garlic, stir-frying for two minutes.
  6. Pour the sauce over the beef and broccoli, stirring to coat. Simmer for three minutes until beef is cooked.
  7. Serve over rice or noodles, garnishing with additional sauce if desired.

Notes

Customize by adding other vegetables like bell peppers or snap peas. Marinating the beef enhances flavor.