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Juicy Balsamic Strawberry Caprese Salad

Juicy Balsamic Strawberry Caprese Salad That Will Wow You

Delight in this Juicy Balsamic Strawberry Caprese Salad, a refreshing blend of strawberries, mozzarella, and basil enhanced by a honey balsamic dressing.
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Prep Time 15 minutes
Resting Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Salads
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

For the Salad
  • 2 cups Strawberries Juicy sweetness and vibrant color; use ripe, firm strawberries for the best flavor.
  • 1 cup Mozzarella Pearls Creamy and mild flavor that adds richness; can substitute with crumbled goat cheese.
  • 1 cup Fresh Basil Provides herbal freshness; can swap with arugula for a peppery kick.
  • 1/2 cup Blueberries Optional for added sweetness and color contrast.
For the Dressing
  • 1/4 cup Balsamic Vinegar Provides tangy depth; can substitute with white balsamic for a sweeter note.
  • 2 tablespoons Honey Adds natural sweetness, enhancing strawberry flavors.
  • 2 tablespoons Olive Oil Emulsifies the dressing for a rich texture; use high-quality extra virgin olive oil.
  • 1/4 teaspoon Salt Enhances overall flavor profile.
  • 1/4 teaspoon Ground Black Pepper Adds mild spice for warmth.

Equipment

  • Mixing bowl
  • Whisk
  • hard-boiled egg slicer

Method
 

Preparation Steps
  1. Start by cleaning and hulling the strawberries; then, slice them uniformly using a hard-boiled egg slicer for easy, even pieces.
  2. Drain the mozzarella pearls well, and chiffonade the basil leaves into lovely, delicate strips.
  3. In a bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and ground black pepper until well emulsified and smooth.
  4. In a large mixing bowl, gently toss the sliced strawberries, optional blueberries, mozzarella pearls, and chiffonade basil. Ensure everything is evenly distributed.
  5. Toss the salad with the honey balsamic vinaigrette. Allow it to sit at room temperature for about 15 minutes.

Notes

Garnish with additional basil leaves or a drizzle of balsamic reduction for an extra touch of elegance.