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Garlic Butter Steak Bites

Irresistibly Juicy Garlic Butter Steak Bites You’ll Love

Garlic Butter Steak Bites are a must-try dish, offering irresistible flavors in just minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Steak Bites
  • 1 pound Sirloin Steak High-quality cut for tenderness and flavor
  • 3 cloves Garlic Fresh cloves for robust taste
  • to taste Salt Essential seasoning
  • to taste Pepper Essential seasoning
For the Garlic Butter Sauce
  • 4 tablespoons Unsalted Butter For richness in sauce
  • 2 tablespoons Olive Oil For perfect sear
For Garnish
  • 2 tablespoons Fresh Parsley Adds color and flavor

Equipment

  • Skillet

Method
 

Instructions
  1. Trim any excess fat from the sirloin and cut it into bite-sized cubes.
  2. Sprinkle the steak cubes liberally with salt and pepper.
  3. In a large skillet, add a drizzle of olive oil and heat over medium-high.
  4. Cook the steak cubes in batches, searing for 2-3 minutes on each side.
  5. Turn down the heat, add unsalted butter and minced garlic, stirring until fragrant.
  6. Toss the steak bites in the garlic butter, garnish with parsley, and serve immediately.

Notes

Optional: Drizzle with a squeeze of lemon for a bright finish.