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Elegant Fancy Cranberry Sauce Recipe

Irresistibly Elegant Fancy Cranberry Sauce Recipe for Holidays

This Elegant Fancy Cranberry Sauce Recipe is a vibrant addition to your holiday table, taking just 25 minutes to prepare and enhancing both savory and sweet dishes.
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Christmas
Cuisine: American
Calories: 90

Ingredients
  

For the Sauce
  • 12 oz Fresh Cranberries Use only fresh cranberries for that authentic tart flavor and vibrant color.
  • 1 cup Sugar This ingredient balances the tartness; try substituting with maple syrup for a deeper sweetness.
  • 1 cup Water Necessary for cooking and achieving the perfect sauce consistency.
  • 1 tbsp Orange Zest Enhances the sauce with a bright, citrusy aroma; feel free to swap with lemon zest.
  • 1 stick Cinnamon Stick Adds warmth and spice; consider replacing it with nutmeg for a different flavor profile.

Equipment

  • medium saucepan

Method
 

Directions
  1. Rinse the Cranberries: Start by gently cleaning fresh cranberries under cool, running water to remove any debris.
  2. Combine Ingredients: In a medium saucepan, mix your rinsed cranberries, sugar, and water. Heat over medium, stirring occasionally, until the sugar has completely dissolved and the mixture begins to bubble.
  3. Add Zest and Spice: Once your mixture is bubbling, add the fragrant orange zest along with the cinnamon stick.
  4. Simmer the Mixture: Let the sauce cook for about 10-15 minutes, stirring occasionally.
  5. Cool Down: Once most cranberries have burst, remove the saucepan from heat and allow the sauce to cool.
  6. Serve: Present your stunning cranberry sauce with roasted turkey or enjoy it spread on toast.

Notes

Optional: Garnish with a sprinkle of additional orange zest for an extra pop of color. Adjust the sweetness to your taste.