Irresistibly Easy Slow Cooker Ritz Cracker Chicken Delight

This Slow Cooker Ritz Cracker Chicken is a comforting dish that cooks itself, marrying tender chicken with a creamy sauce and a crispy Ritz topping.

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Prep Time 15

Cook Time 7

Cracker Preparation Time 30

Total Time 7 45

Servings: 6 servings

Course: Dinner

Cuisine: American

Calories: 450

For the Chicken Base

3-4 pieces boneless, skinless chicken breasts about 1.5 lbs; rotisserie chicken works great for quicker prep!
2 cloves fresh garlic, minced enhances the flavor profile

For the Creamy Sauce

1 can (10.5 oz) cream of chicken soup can be swapped with cream of mushroom soup for a twist!
1 cup sour cream adds richness and smoothness
2 tbsp low-sodium soy sauce a hint of umami that can be skipped for a lighter taste
1 tsp dried thyme feel free to substitute with oregano

For the Topping

1 sleeve (about 2 cups crushed) Ritz crackers provides that irresistible crunch; gluten-free crackers are great for dietary needs

Preparation Steps

Start by spraying your slow cooker with nonstick cooking spray for easy cleanup.
Place the boneless, skinless chicken breasts at the bottom of the slow cooker. Season with salt and pepper.
In a separate bowl, combine the cream of chicken soup, sour cream, soy sauce, minced garlic, and dried thyme. Mix until well blended.
Pour the creamy sauce mixture over the chicken, ensuring each piece is coated evenly.
Set your slow cooker on low for 6-8 hours or high for 3-4 hours until the chicken is tender and fully cooked.
About 30 minutes before serving, crush the Ritz crackers and sprinkle them on top of the chicken and sauce mixture; cover and continue to cook.
Once cooked, scoop and serve hot, optionally garnishing with fresh parsley.

Leftovers can be kept in an airtight container for up to 3 days and are easy to reheat for delicious meals later.