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Cheeseburger French Fry Casserole

Irresistibly Cheesy Cheeseburger French Fry Casserole Bliss

A delightful mix of comfort food featuring Cheeseburger French Fry Casserole that satisfies cravings with every bite.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

For the Beef Mixture
  • 1 pound Ground Beef Consider trying ground turkey for a lighter twist.
  • 1 cup Diced Onions Optional; omit if undesired.
  • 1/2 cup Diced Pickles Optional; use sliced pickles on the side as an alternative.
  • 2 tablespoons Ketchup
  • 1 tablespoon Mustard
  • 1/4 cup Milk Reduce for thicker consistency.
  • 1/4 cup Mayonnaise Can be swapped with sour cream or Greek yogurt.
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1 teaspoon Garlic Powder Optional.
  • 1 teaspoon Onion Powder Optional.
For the Casserole Base
  • 24 ounces Frozen French Fries Can substitute with tater tots.
For the Topping
  • 1 cup Shredded Cheddar Cheese Try American cheese for a classic flavor.
  • 2 tablespoons Fresh Parsley Optional; for garnish.

Equipment

  • Large skillet
  • 9x13 inch Baking Dish

Method
 

Main Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Brown the ground beef in a large skillet over medium heat with salt, pepper, garlic powder, and onion powder for 6-7 minutes.
  3. Mix in ketchup, mustard, and mayonnaise, adding diced onions and pickles if desired.
  4. Layer frozen French fries in a greased 9x13-inch baking dish.
  5. Spread the beef mixture over the fries evenly.
  6. Top with shredded cheddar cheese.
  7. Bake for 25-30 minutes until cheese is bubbly and fries are golden.
  8. Cool for 5 minutes before serving; garnish with fresh parsley.

Notes

Optional: Consider adding crumbled bacon for extra flavor and crunch.