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Irresistible Summer Flatbread Pizza

Irresistible Summer Flatbread Pizza: Quick, Customizable Fun

This Irresistible Summer Flatbread Pizza is a flavor-packed canvas offering swift preparation and endless customization, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 slices
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Base
  • 1 piece Flatbread Store-bought or homemade works wonderfully!
  • 2 tablespoons Olive Oil Opt for extra virgin to enhance the taste.
For the Cheese
  • 8 ounces Fresh Mozzarella Cheese High-quality mozzarella is key for the best results.
For the Toppings
  • to taste Your Favorite Toppings Add items like pepperoni, bell peppers, or mushrooms.
  • to taste Fresh Basil Sprinkle it on top after baking for an aromatic lift.

Equipment

  • Oven
  • Baking sheet
  • Parchment paper

Method
 

Preparation
  1. Preheat your oven to 425°F (220°C) and prepare a baking sheet.
  2. Place your flatbread on the baking sheet and drizzle it with olive oil.
  3. Layer fresh mozzarella cheese atop the flatbread.
  4. Add your favorite toppings to personalize the pizza.
  5. Bake for about 10-12 minutes until the cheese is bubbling and edges are golden-brown.
  6. Sprinkle fresh basil on top after removing from the oven.

Notes

Optional: Drizzle with balsamic glaze for an extra flavor boost.