Ingredients
Equipment
Method
How to Make Irresistible Chicken and Cranberry Pizza
- Preheat your oven to 425°F (220°C) and grease a baking sheet.
- Roll out your pizza dough to a circle about 12 inches in diameter. If it springs back, let it rest a few minutes.
- Spread cranberry sauce evenly over the rolled-out dough, leaving space around the edges.
- Distribute the shredded chicken evenly on top of the cranberry sauce.
- Sprinkle mozzarella cheese generously over the chicken.
- Bake in the preheated oven for about 15-20 minutes until golden brown and bubbling.
- Once out of the oven, sprinkle fresh rosemary and drizzle with more cranberry sauce if desired.
Notes
Customize toppings as desired, like adding jalapeños for extra spice.
