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Irresistible Ginger Salmon with Fresh Corn Salsa

Irresistible Ginger Salmon with Fresh Corn Salsa Delight

This Irresistible Ginger Salmon with Fresh Corn Salsa combines vibrant flavors for a delightful dinner that transforms weeknights into culinary bliss.
Prep Time 10 minutes
Cook Time 20 minutes
Marination Time 30 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Salmon
  • 4 fillets Fresh Salmon Feel free to swap for a firm white fish.
  • 2 tablespoons Olive Oil Can be replaced with any neutral oil.
  • to taste Salt
  • to taste Pepper
For the Salsa
  • 1 cup Sweet Corn Kernels Fresh is ideal, but frozen works well too.
  • 1 tablespoon Grated Ginger Substitute ground ginger if fresh isn't available.
  • 2 tablespoons Lime Juice Lemon juice can also work beautifully.
  • 1/4 cup Cilantro Consider parsley or basil instead if not a fan.
  • 1/4 cup Red Onion Opt for green onions for a milder taste.

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • Parchment paper
  • Knife

Method
 

Preparation
  1. Preheat Oven: Begin by setting your oven to 400°F (200°C). Prepare a parchment-lined baking sheet to make cleanup easy and ensure even cooking.
  2. Prepare Salmon: Place your salmon fillets skin-side down on the lined baking sheet. Lightly season them with salt and pepper to enhance their natural flavor.
  3. Make Salsa: In a bowl, combine sweet corn kernels, grated ginger, cilantro, and lime juice. Mix until all ingredients are thoroughly combined, creating a refreshing salsa.
  4. Assemble: Generously spread the ginger corn salsa over each salmon fillet. Make sure to cover them well for maximum flavor distribution.
  5. Bake: Transfer the baking sheet to the oven and bake for 15-20 minutes. The salmon is done when it flakes easily with a fork, indicating deliciousness!
  6. Serve: Carefully plate the salmon while still warm, topping it with any remaining salsa. Garnish with lime wedges or extra cilantro for an appealing finish.

Notes

Optional: Serve with a refreshing side of grilled vegetables for a complete meal.