Go Back
Irresistible Creamy Slow Cooker Peanut Chicken Recipe

Irresistible Creamy Slow Cooker Peanut Chicken Recipe Done Right

Enjoy this Irresistible Creamy Slow Cooker Peanut Chicken Recipe that transforms simple ingredients into an extraordinary meal in no time.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 2 lbs Chicken Breasts (boneless, skinless) Chicken thighs can be used for a juicier result.
For the Sauce
  • 1 cup Peanut Butter Choose natural peanut butter without additives for the best results.
  • 1/4 cup Soy Sauce Tamari can be used for a gluten-free version.
  • 1 can Coconut Milk Substitute with full-fat cow's milk for a different flavor profile.
  • 2 tbsp Honey Maple syrup can be a vegan alternative.
For the Aromatics
  • 4 cloves Garlic (minced) Fresh garlic is recommended for its aromatic qualities.
  • 1 medium Onion (sliced) Can be swapped with shallots for a milder taste.
For Garnish
  • 1/4 cup Chopped Peanuts Can substitute with sesame seeds for variation.
  • 2 tbsp Green Onions Can be omitted if unavailable.

Equipment

  • Slow Cooker

Method
 

Preparation
  1. Place chicken breasts in the slow cooker. No need to brown them first; simply pour in the love.
  2. Slice the onion and mince the garlic, adding them over the chicken to layer those wonderful flavors.
Sauce Preparation
  1. In a bowl, whisk together the peanut butter, soy sauce, coconut milk, and honey until smooth.
  2. Gently pour the luscious sauce mixture over the chicken and veggies, ensuring everything is coated with deliciousness.
Cooking
  1. Cover and cook on low for about 6 hours or on high for 3 hours. Check around the 4-hour mark to ensure the chicken is tender.
  2. Once the cooking time is up, shred the chicken directly in the pot using two forks.
  3. Plate the warm, creamy peanut chicken over rice or noodles, and finish with a sprinkle of chopped peanuts and fresh green onions.

Notes

Perfect for batch cooking and stores excellently for quick meals. For an added umami kick, drizzle with a little extra soy sauce before serving.