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Irresistible Creamy Caramel Apple Slices

Irresistible Creamy Caramel Apple Slices: Sweet Fall Bliss

Indulge in Irresistible Creamy Caramel Apple Slices, a delightful no-bake dessert perfect for fall gatherings.
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Prep Time 15 minutes
Cook Time 5 minutes
Chilling Time 15 minutes
Total Time 35 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Apple Slices
  • 4 apples Fresh Apples Tart varieties like Granny Smith or Honeycrisp
For the Caramel
  • 1 cup Caramel Sauce Pre-made store-bought or homemade
For the Toppings
  • 1 cup Chopped Nuts Pecans or walnuts
  • 1 cup Chocolate Chips Melted or chunky, semi-sweet or dark
  • 1 cup Sprinkles
Optional Healthy Alternatives
  • 1 cup Dark Chocolate Pairs beautifully with apples and caramel
  • 1 cup Yogurt Dip Lighter option for sweetness
  • 1 cup Nut Butters Provides protein and creaminess

Equipment

  • medium saucepan
  • Parchment paper
  • Serving platter

Method
 

Procedure
  1. Prepare Apples: Wash and dry the apples thoroughly. Slice into even wedges.
  2. Melt Caramel: Heat caramel sauce in a medium saucepan over low heat until smooth.
  3. Dip Apples: Dip each apple slice into the melted caramel until coated.
  4. Add Toppings: Sprinkle toppings onto caramel-coated slices while warm.
  5. Chill: Refrigerate caramel-coated slices on parchment for about 15 minutes.
  6. Serve: Transfer to a platter and enjoy with friends and family.

Notes

For an indulgent touch, drizzle with melted chocolate before serving.