Ingredients
Equipment
Method
How to Make Irresistible Rich French Onion Green Bean Casserole
- Preheat your oven to 350°F (175°C) to prepare for baking.
- Trim the ends of the fresh green beans, then blanch them in boiling water for about 3 minutes. Shock them in ice water.
- In a large bowl, combine the blanched green beans with your caramelized onions, heavy cream, garlic powder, and half of the shredded cheese.
- Pour the green bean mixture evenly into your prepared baking dish.
- Generously sprinkle the remaining shredded cheese and French fried onions over the top.
- Place the casserole in the oven and bake for 25-30 minutes, or until bubbling and golden brown.
Notes
Garnish with fresh herbs like parsley for added color and flavor! You can also customize with different cheeses or add-ins like mushrooms or bacon.
