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Irresistible Rich French Onion Green Bean Casserole Recipe

Indulgent Irresistible Rich French Onion Green Bean Casserole Recipe

Experience the warmth of family gatherings with this Irresistible Rich French Onion Green Bean Casserole Recipe, blending comforting flavors and textures effortlessly.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Dinner
Cuisine: American
Calories: 300

Ingredients
  

For the Casserole
  • 2 pounds Fresh Green Beans Can be swapped with asparagus or broccoli for variety.
  • 2 cups Caramelized Onions Store-bought or homemade.
  • 1 cup Heavy Cream Consider using half-and-half for a lighter option.
  • 1 teaspoon Garlic Powder Fresh garlic can provide a more intense kick.
  • 1 cup Shredded Cheese (Gruyère or Swiss) Try cheddar as a substitute.
  • 1 cup French Fried Onions Essential for crunch and texture.
For the Topping
  • 1 cup Extra Shredded Cheese Using a mix for the topping can create a delightful layer.
  • 1 cup Additional French Fried Onions A must-have for that crispy finish.

Equipment

  • Oven
  • Baking Dish
  • Large bowl

Method
 

How to Make Irresistible Rich French Onion Green Bean Casserole
  1. Preheat your oven to 350°F (175°C) to prepare for baking.
  2. Trim the ends of the fresh green beans, then blanch them in boiling water for about 3 minutes. Shock them in ice water.
  3. In a large bowl, combine the blanched green beans with your caramelized onions, heavy cream, garlic powder, and half of the shredded cheese.
  4. Pour the green bean mixture evenly into your prepared baking dish.
  5. Generously sprinkle the remaining shredded cheese and French fried onions over the top.
  6. Place the casserole in the oven and bake for 25-30 minutes, or until bubbling and golden brown.

Notes

Garnish with fresh herbs like parsley for added color and flavor! You can also customize with different cheeses or add-ins like mushrooms or bacon.