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Easy & Irresistible Fluffy Air Fryer Beignets for Any Occasion

Delight in these Easy & Irresistible Fluffy Air Fryer Beignets, perfect for any occasion and ready in under 30 minutes.
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 4 beignets
Course: Dessert
Cuisine: American, Cajun, Southern
Calories: 150

Ingredients
  

For the Dough
  • 2 cups all-purpose flour Substitute with gluten-free blend for gluten-free option.
  • 2 teaspoons baking powder No substitutions needed.
  • 2 tablespoons sugar Can be replaced with sweeteners for lower-calorie choice.
  • 1 teaspoon salt No substitutions recommended.
  • 1 teaspoon nutmeg Cinnamon might work for a different taste.
  • 3/4 cup milk Consider plant-based milk for dairy-free version.
  • 1 large egg Flax egg is a great vegan alternative.
For Cooking
  • cooking spray baking spray Any non-stick spray can be used.

Equipment

  • Air Fryer

Method
 

Directions
  1. Combine Dry Ingredients: In a large bowl, whisk together the all-purpose flour, baking powder, sugar, salt, and nutmeg until well mixed.
  2. Mix Wet Ingredients: In a separate bowl, whisk the milk and egg until smooth and creamy.
  3. Create Dough: Gradually add the wet mixture to the dry ingredients. Stir gently until just combined to form a soft dough.
  4. Roll and Cut: Lightly flour a clean surface and roll out the dough to about ½ inch thick. Cut the dough into squares or round shapes.
  5. Preheat Air Fryer: Set your air fryer to preheat at 350°F (175°C) for a few minutes and spray the basket with baking spray.
  6. Cook Beignets: Place the beignet pieces in the air fryer basket in a single layer and cook for about 6 minutes, or until golden brown.
  7. Serve: Dust the beignets with powdered sugar while they are still warm and serve immediately.

Notes

Optional: Drizzle with chocolate or warm jam for an extra touch of sweetness! Store leftover beignets in an airtight container at room temperature for up to 2 days.