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Crispy Flavorful Dill Pickle Parmesan Chicken

Crispy Flavorful Dill Pickle Parmesan Chicken You’ll Crave

Crispy Flavorful Dill Pickle Parmesan Chicken is a delightful culinary adventure that will elevate your weeknight dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 4 pieces boneless skinless chicken breasts Slice into bite-sized pieces
  • 1 cup dill pickles Slice or chop to your liking
  • 2 large eggs Can substitute with a plant-based option
For the Coating
  • 1 cup panko breadcrumbs Gluten-free variations available
  • 1/2 cup Parmesan cheese Or use cheddar or mozzarella
  • 1 teaspoon salt Adjust to taste
  • 1 teaspoon pepper Adjust to taste

Equipment

  • Baking Dish
  • Bowls
  • Oven

Method
 

Preparation Steps
  1. Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick spray.
  2. Slice chicken breasts into bite-sized pieces and season with salt and pepper.
  3. Set up a dipping station with bowls of whisked eggs, the breadcrumb and cheese mixture, and dill pickles.
  4. Dip each chicken piece in the egg, coat with breadcrumbs, and press pickle slices onto them.
  5. Arrange the coated chicken in the baking dish and bake for 25-30 minutes until golden brown.
  6. Let the chicken cool slightly before serving, pairing with extra dill pickles and ranch dressing.

Notes

For extra flavor, consider marinating the chicken in pickle juice or adding spices to the breadcrumb mixture.