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Irresistible Crispy Air Fryer Bang Bang Shrimp Tacos Recipe

Crispy Air Fryer Bang Bang Shrimp Tacos You'll Crave Daily

Irresistible Crispy Air Fryer Bang Bang Shrimp Tacos are a delicious and easy meal, perfect for satisfying taco cravings.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

For the Shrimp
  • 1 pound fresh or thawed shrimp Be careful not to overcook.
  • 1 teaspoon salt
  • 1 teaspoon pepper
For the Bang Bang Sauce
  • 1/2 cup mayonnaise Serves as the creamy base.
  • 2 tablespoons Sriracha sauce Adjust based on heat preference.
  • 2 tablespoons lime juice Brings acidity.
For Assembling the Tacos
  • 8 pieces tortillas Corn or flour based on preference.
  • 2 cups shredded cabbage Can substitute with lettuce.
  • 1/4 cup green onions Finely chopped as garnish.

Equipment

  • Air Fryer

Method
 

Instructions
  1. Preheat the air fryer by setting it to 400°F (200°C) for about 5 minutes.
  2. Prepare the shrimp by tossing them in a bowl with salt and pepper.
  3. Make the bang bang sauce by whisking together mayonnaise, Sriracha, lime juice, and salt until smooth.
  4. Cook the shrimp by placing them in a single layer in the air fryer basket. Lightly spray with cooking oil and cook for 6 minutes, or until golden brown and crispy.
  5. Assemble the tacos by warming tortillas and adding a layer of shredded cabbage. Top with crispy shrimp, drizzle with bang bang sauce, and sprinkle with green onions.
  6. Serve immediately while fresh and crunchy.

Notes

Optional: Garnish with fresh cilantro and lime wedges for added flavor. Enjoy fresh and warm for optimal crispiness.