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Cozy Ultimate Wild Rice Stuffing Recipe

Cozy Ultimate Wild Rice Stuffing Recipe for Heartwarming Meals

Discover the Cozy Ultimate Wild Rice Stuffing Recipe—a delightful blend of wild rice, vegetables, and herbs perfect for warm, comforting meals.
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Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings: 6 servings
Course: Christmas
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Rice
  • 1 cup wild rice Rinse thoroughly before cooking.
  • 2 cups vegetable broth Can be substituted with chicken broth.
For Sautéing
  • 2 tablespoons olive oil Butter is a delicious alternative.
  • 1 medium onion Yellow or white onion works beautifully.
  • 3 cloves garlic Minced; adjust to taste.
  • 2 cups sliced mushrooms Can be replaced with other vegetables.
  • 1 cup diced celery Can be substituted with bell pepper.
For Crunch and Flavor
  • ½ cup chopped walnuts or pecans Can be omitted for a nut-free dish.
  • 2 teaspoons dried thyme
  • 2 teaspoons dried sage
  • salt To taste.
  • pepper To taste.

Equipment

  • medium saucepan
  • Large skillet
  • Baking Dish

Method
 

Preparation
  1. Rinse wild rice under cold water until the water runs clear.
  2. Combine rinsed wild rice with vegetable broth in a medium saucepan. Bring to a boil, cover, and simmer for 45-50 minutes until tender.
  3. Heat olive oil in a large skillet over medium heat. Sauté chopped onion, minced garlic, sliced mushrooms, and diced celery for about 5 minutes until tender.
  4. Transfer cooked wild rice to skillet with sautéed vegetables. Stir in chopped walnuts or pecans, thyme, and sage.
  5. Season the mixture with salt and pepper to taste and stir to combine.
  6. Preheat oven to 350°F (175°C). Grease a baking dish, then transfer the stuffing mixture into it, spreading evenly.
  7. Cover with foil and bake for 20 minutes. Remove foil for the last 5 minutes to achieve a golden top.

Notes

Feel free to personalize this recipe by adding cranberries or different nuts. Perfect as a holiday side dish or a comforting meal any day.