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Cozy Healthy Chicken Soup Recipe for Ultimate Comfort

Cozy Healthy Chicken Soup Recipe for Ultimate Comfort Bliss

Enjoy a cozy bowl of nutritious chicken soup that wraps you in comfort, perfect for chilly evenings.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 280

Ingredients
  

For the Soup Base
  • 2 tablespoons Olive Oil Substitute with avocado oil for a different flavor.
  • 1 medium Onion Yellow or white onions work best.
  • 3 cloves Garlic Fresh garlic is preferable; garlic powder can be substituted (1/8 tsp per clove).
For the Veggies
  • 2 medium Carrots Can substitute with parsnips.
  • 2 stalks Celery Leeks can be used as an alternative.
For the Protein
  • 1 pound Boneless Chicken Breasts Consider swapping with turkey or rotisserie chicken.
For the Broth
  • 6 cups Chicken Broth Using homemade broth can help reduce sodium content.
For Seasoning
  • 1 teaspoon Dried Oregano Fresh oregano can be substituted.
  • 1 teaspoon Black Pepper White pepper can be used for a milder flavor.

Equipment

  • Large pot

Method
 

How to Make Cozy Healthy Chicken Soup
  1. Begin by chopping the carrots, celery, and onions, ensuring they are uniform for even cooking. Mince the garlic to release its fragrant essence when cooked.
  2. In a large pot, heat olive oil over medium heat. Add the chopped onions and sauté until they turn translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute.
  3. Toss in the chopped carrots and celery, mixing well. Cook for an additional 5 minutes until the vegetables soften slightly.
  4. Add the boneless chicken breasts to the pot, followed by pouring in the chicken broth. Season generously with dried oregano and black pepper.
  5. Cover the pot and allow the soup to simmer on low heat for 20-30 minutes until the chicken reaches an internal temperature of 165°F.
  6. Carefully remove the chicken from the pot and shred or chop it into bite-sized pieces. Return the chicken to the pot, stirring to combine. Serve hot.

Notes

Taste as you go and adjust seasoning as necessary. Optional: add a squeeze of lemon juice before serving for brightness.