There’s something incredibly comforting about a dish that practically cooks itself, and this Slow Cooker Ritz Cracker Chicken is just that! Picture coming home after a long day to the inviting aroma of tender chicken mingling with a creamy sauce, all topped with a golden crisp of Ritz crackers. This dish has quickly become a family favorite in my home, not just for its delightful flavors but also for its remarkable versatility. Whether you’re in the mood for chicken, turkey, or even a veggie twist, the options are endless!
As the chaos of busy weeknights descends, this recipe shines as a beacon of simplicity and satisfaction, making dinner something to look forward to instead of a chore. It’s the perfect solution for anyone seeking to escape the fast food rut while indulging in a delicious homemade meal that warms the heart and belly. Let’s dive into this easy-to-follow recipe that promises to make mealtime a breeze!

Why You’ll Love This Slow Cooker Ritz Cracker Chicken
Comforting Flavors: The creamy, dreamy sauce pairs effortlessly with tender chicken, creating an irresistible harmony.
Ease of Preparation: Simply toss everything into the slow cooker and let it work its magic—perfect for busy days!
Versatile Choices: Feel free to swap chicken for turkey or mix in your favorite veggies for a delightful twist.
Crowd-Pleasing Dish: With its rich taste and crispy cracker topping, it’s sure to impress family and friends, making every meal memorable.
Meal Prep Friendly: Make ahead and store leftovers with ease, ensuring your weeknight dinners are stress-free and satisfying! Check out my Garlic Chicken Comfort for another simple yet delicious option.
Slow Cooker Ritz Cracker Chicken Ingredients
• Prepare for a delightful dish by gathering these essential components:
For the Chicken Base
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs) – This is the star of the dish; rotisserie chicken works great for quicker prep!
- 2 cloves fresh garlic, minced – Enhances the flavor profile with its lovely aroma.
For the Creamy Sauce
- 1 can (10.5 oz) cream of chicken soup – The creamy foundation; can be swapped with cream of mushroom soup for a twist!
- 1 cup sour cream – Adds richness and smoothness to the sauce.
- 2 tbsp low-sodium soy sauce – A hint of umami that can be skipped for a lighter taste.
- 1 tsp dried thyme – Infuses an herbal note; feel free to substitute with oregano for a different flavor.
For the Topping
- 1 sleeve Ritz crackers (about 2 cups crushed) – Provides that irresistible crunch; gluten-free crackers are great for those with dietary needs.
Each ingredient in this Slow Cooker Ritz Cracker Chicken recipe contributes to a deliciously comforting meal that’s perfect for busy weeknights and family gatherings!
How to Make Slow Cooker Ritz Cracker Chicken
- Prepare Slow Cooker: Start by spraying your slow cooker with nonstick cooking spray for easy cleanup. This ensures your dish will slide right out once it’s done cooking.
- Add Chicken: Place the boneless, skinless chicken breasts at the bottom of the slow cooker. Season them with a sprinkle of salt and pepper for an added flavor boost.
- Mix Sauce: In a separate bowl, combine the cream of chicken soup, sour cream, soy sauce, minced garlic, and dried thyme. Stir until well blended and creamy.
- Combine: Pour the creamy sauce mixture over the chicken in the slow cooker, ensuring each piece is coated evenly for maximum flavor.
- Cook: Set your slow cooker on low for 6-8 hours or high for 3-4 hours. The chicken should be tender and fully cooked by the end of this time.
- Prepare Topping: About 30 minutes before serving, crush the Ritz crackers and sprinkle them over the top of the chicken and sauce mixture in the slow cooker; cover and continue to cook.
- Serve: Once your Slow Cooker Ritz Cracker Chicken is bubbling and the topping is crispy, scoop and serve it hot. Enjoy with your favorite sides!
Optional: Sprinkle fresh parsley on top for a vibrant garnish.
Exact quantities are listed in the recipe card below.

Storage Tips for Slow Cooker Ritz Cracker Chicken
Fridge: Store any leftovers in an airtight container for up to 3 days. Allow the casserole to cool completely before sealing to retain freshness.
Freezer: If you have unbaked casserole leftovers, freeze them for up to 2 months. Wrap tightly in foil or use a freezer-safe container to prevent freezer burn.
Reheating: Reheat individual portions in the microwave for about 2-3 minutes, or place in a preheated oven at 350°F (175°C) for 20-25 minutes until heated through.
Make-Ahead: Prepare the Slow Cooker Ritz Cracker Chicken in advance and freeze for an easy weeknight meal—just thaw in the fridge overnight before cooking!
Expert Tips for Slow Cooker Ritz Cracker Chicken
- Quality Chicken: Choose fresh, boneless, skinless chicken breasts for best results; avoid overcooking to keep them tender and juicy.
- Mix Well: Ensure the creamy sauce is blended fully; this uniformity in the sauce allows for an even coating of flavor over your chicken.
- Time Management: Cooking on low for 6-8 hours delivers the best texture; avoid the temptation to rush by cooking on high unless necessary.
- Crispy Topping: Add the Ritz cracker topping in the last 30 minutes to maintain that delightful crunch; layering it too early might make it soggy.
- Storage Savvy: Leftovers of your Slow Cooker Ritz Cracker Chicken can be kept in the fridge for up to three days, ensuring delicious meals are ready when you need them!
- Customization Options: Feel free to mix in seasonal vegetables for added nutrition; just ensure they’re cut small and incorporated well for even cooking.
Variations & Substitutions for Slow Cooker Ritz Cracker Chicken
Feel free to get creative and make this dish your own with these delightful twists!
- Turkey Swap: Substitute chicken with turkey for a deliciously leaner meal that provides the same comforting flavors.
- Vegetarian Delight: Replace chicken with a mix of seasonal vegetables like zucchini and bell peppers for a hearty veggie option. Each bite will burst with fresh flavors!
- Cheesy Upgrade: Stir in your favorite shredded cheese, like cheddar or mozzarella, into the creamy sauce before cooking for a richer, gooey texture.
- Creamy Twist: Swap cream of chicken soup with cream of mushroom or a homemade white sauce for a unique flavor profile. The options are endless!
- Herb Variations: Use fresh herbs like rosemary or parsley instead of thyme to bring a new aromatic dimension to the dish. Fresh flavors elevate every bite!
- Spicy Kick: Add some diced jalapeños or a dash of red pepper flakes to the sauce for a delightful spicy twist that warms up your palate.
- Gluten-Free Option: Use gluten-free crackers to keep this dish friendly for everyone at the table without sacrificing the crunchy topping.
- Crispy Corn Topping: Try substituting Ritz crackers with crushed tortilla chips or cornflakes for a crunch that’s full of flavor and fun!
What to Serve with Slow Cooker Ritz Cracker Chicken?
Treat your taste buds to a spread that beautifully complements this creamy, comforting dish.
- Fresh Green Salad: Crisp lettuce and colorful veggies add a refreshing crunch, balancing the rich flavors of the casserole.
- Garlic Bread: Warm, buttery slices of garlic bread provide a satisfying way to soak up all that delicious sauce. It’s a classic pairing that everyone loves!
- Steamed Broccoli: Tender, bright green broccoli not only adds color but also brings a nutritious and earthy profile that cuts through the creaminess.
- Mashed Potatoes: Creamy, fluffy mashed potatoes create a dream-like texture alongside your casserole, making each bite feel like a warm hug. It’s the ultimate comfort combination!
- Roasted Carrots: Sweet, caramelized carrots bring a delightful contrast to the salty, buttery topping, creating a harmonious plate.
- Apple Sauce: A side of sweet apple sauce introduces a fruity zing that brightens every bite of savory chicken, making for an unexpected yet pleasing combo.
- Sparkling Lemonade: A refreshing drink like sparkling lemonade perfectly offsets the richness of the dish with its bubbly, zesty flavors.
- Chocolate Chip Cookies: For dessert, homemade chocolate chip cookies offer a sweet finish that completes the comforting meal. Who can resist a warm cookie?
- Rice Pilaf: Fluffy rice pilaf adds a light and nutty component to your table, soaking up any leftover sauce deliciously.

Slow Cooker Ritz Cracker Chicken Recipe FAQs
What kind of chicken should I use for this recipe?
I recommend using fresh, boneless, skinless chicken breasts for the best flavor and texture. If you’re in a hurry, opt for rotisserie chicken—it’s a fantastic shortcut that still delivers delicious results!
How long can I store leftovers?
Your Slow Cooker Ritz Cracker Chicken can be stored in an airtight container in the fridge for up to 3 days. Just remember to let it cool completely before sealing to keep it fresh and tasty.
Can I freeze the casserole?
Absolutely! If you have unbaked portions left, feel free to freeze them for up to 2 months. Wrap the dish tightly in aluminum foil or use a freezer-safe container. When you’re ready to enjoy it, simply thaw in the fridge overnight before baking.
What if my topping gets soggy?
To prevent a soggy topping, add the crushed Ritz crackers about 30 minutes before serving. This ensures they stay crispy and delightful. Plus, it’s a good idea to make sure the sauce isn’t overly runny before topping it with crackers.
Are there any dietary considerations with this dish?
If you have gluten sensitivities, you can easily substitute traditional Ritz crackers with gluten-free crackers. Additionally, always check labels for ingredients like the cream of chicken soup and soy sauce for any potential allergens, especially if cooking for someone with food allergies.
What if I want to customize this recipe?
The options are endless! You could swap chicken for turkey, add seasonal veggies to the mix, or even switch out the creamy base for cream of mushroom soup. Just ensure that any additions are cut small and evenly distributed, so they cook thoroughly in the slow cooker!

Irresistibly Easy Slow Cooker Ritz Cracker Chicken Delight
Ingredients
Equipment
Method
- Start by spraying your slow cooker with nonstick cooking spray for easy cleanup.
- Place the boneless, skinless chicken breasts at the bottom of the slow cooker. Season with salt and pepper.
- In a separate bowl, combine the cream of chicken soup, sour cream, soy sauce, minced garlic, and dried thyme. Mix until well blended.
- Pour the creamy sauce mixture over the chicken, ensuring each piece is coated evenly.
- Set your slow cooker on low for 6-8 hours or high for 3-4 hours until the chicken is tender and fully cooked.
- About 30 minutes before serving, crush the Ritz crackers and sprinkle them on top of the chicken and sauce mixture; cover and continue to cook.
- Once cooked, scoop and serve hot, optionally garnishing with fresh parsley.
Notes





Leave a Comment