After an exhausting day filled with endless to-do lists, I often find myself craving something comforting yet quick to whip up in the kitchen. Enter the Honey BBQ Chicken Rice Bowl—a dish that beautifully blends sweet and smoky flavors into a satisfying meal. The first time I made it, the enchanting aroma of honey and barbecue sauce simmering wafted through the house, instantly lifting my spirits.
This recipe is perfect for those restless weeknights when takeout feels too tempting but you want something homemade. Picture tender chicken marinated in a luscious BBQ sauce, nestled atop warm, fluffy brown rice, and all customizable with your favorite toppings from cheese to fresh cilantro. It’s not only delicious but also family-friendly, ideal for meal prepping, and can easily adapt to accommodate different dietary preferences. Whether you’re in need of a nourishing dinner for the family or a meal prep solution for your busy week ahead, this Honey BBQ Chicken Rice Bowl checks all the boxes. Let’s bring that delectable aroma into your home!

Why will you love this Honey BBQ Chicken Rice Bowl?
Quick and Simple: This recipe is perfect for busy weeknights, taking less than 30 minutes from start to finish!
Flavor Explosion: The sweet and smoky blend of honey and BBQ sauce creates a rich taste sensation that will have everyone coming back for seconds.
Customizable Delight: Whether you’re in the mood for low-carb options like cauliflower rice or swapping proteins to your preference, this recipe adapts to your cravings!
Meal Prep Champion: Conveniently store leftovers for up to three days, making it an ideal choice for meal prep that saves you time during hectic weeks.
Family-Friendly Appeal: With tender chicken and toppings galore, it’s a dish that appeals to all ages, making it a guaranteed hit at your dinner table.
Ideal for casual family dinners, this bowl brings joy and flavor to the table, just like my Savory Chicken Mushroom dish!
Honey BBQ Chicken Rice Bowl Ingredients
- For the Chicken
• Chicken Breasts – Use boneless and skinless for quick cooking and tenderness.
• Olive Oil – Essential for sautéing; any cooking oil can be substituted if desired.
• Garlic Powder – Provides a depth of flavor; fresh garlic works for a more vibrant taste.
• Onion Powder – Adds savory notes; feel free to swap with fresh onions if you prefer.
• Salt & Pepper – Adjust to taste for perfect seasoning. - For the Rice
• Brown Rice – A nutritious base high in fiber; cauliflower rice is a low-carb alternative.
• Water or Chicken Broth – The cooking liquid for rice; using broth enhances flavor. - For the Sauce
• BBQ Sauce – Choose your favorite brand or make your own for a personal touch.
• Honey – Sweetens the dish naturally; maple syrup can be a lovely substitute.
• Soy Sauce – Adds umami flavor; opt for tamari for a gluten-free version. - For the Toppings
• Fresh Cilantro – A fresh garnish that enhances flavor; optional but recommended!
• Green Onions – Brighten the dish with added freshness.
• Shredded Cheese – Optional for creaminess; adds delightful richness when melted.
Your Honey BBQ Chicken Rice Bowl will come together beautifully with these delicious ingredients—prepare to savor every bite!
How to Make Honey BBQ Chicken Rice Bowl
- Cook the Rice: In a pot, combine brown rice and water or chicken broth. Bring to a boil, then reduce heat, cover, and simmer for 40 minutes until the rice is tender and fluffy.
- Sauté the Chicken: Heat olive oil in a skillet over medium-high heat. Season chicken breasts with salt, pepper, garlic powder, and onion powder, then cook for 6-7 minutes per side until golden brown and cooked through. Set the chicken aside.
- Mix the Sauce: In a bowl, combine BBQ sauce, honey, and soy sauce. Stir until smooth and well-blended.
- Slice the Chicken: Once the chicken has cooled slightly, cut it into strips for easy assembly.
- Combine Chicken and Sauce: In the same skillet used for the chicken, add the sliced chicken and pour in the prepared BBQ sauce mixture. Simmer for 2-3 minutes until the chicken is well-coated and heated through.
- Serve the Bowl: Spoon warm brown rice into bowls, top with the BBQ chicken, drizzle additional sauce if desired, and garnish with fresh cilantro, green onions, and shredded cheese, if using.
Optional: Serve with a side salad or roasted vegetables for a balanced meal.
Exact quantities are listed in the recipe card below.

Make Ahead Options
These Honey BBQ Chicken Rice Bowls are a meal prep dream, perfect for busy weeknights! You can cook the brown rice and chicken up to 3 days in advance. To do this, prepare the rice and let it cool completely before refrigerating it in an airtight container. Cook the chicken, slice it, and store it separately in the fridge; this helps maintain its tenderness and flavor. When you’re ready to serve, simply reheat the chicken in a skillet with the BBQ sauce mixture and warm the rice in the microwave or on the stovetop, then assemble your bowls with fresh toppings. By prepping ahead, you’ll save time while enjoying a delicious homemade meal!
Expert Tips for Honey BBQ Chicken Rice Bowl
- Perfectly Cooked Chicken: Avoid overcooking; it should be golden brown and just cooked through for optimal tenderness.
- Flavor Boost: Marinate the chicken in BBQ sauce for at least an hour before cooking to amplify the flavor in your Honey BBQ Chicken Rice Bowl.
- Timing is Key: Cook rice while the chicken is sautéing to save time and ensure everything is ready at once.
- Keep it Fresh: For meal prep, store chicken and rice separately until you’re ready to serve; this prevents sogginess and maintains texture.
- Experiment with Toppings: Personalize your bowl with toppings like grilled vegetables or avocado slices for added nutritional value and to satisfy different tastes.
Storage Tips for Honey BBQ Chicken Rice Bowl
Fridge: Store leftovers in an airtight container for up to 3 days. The flavors will deepen, making it a delightful meal for lunch or dinner.
Freezer: Freeze portions in freezer-safe bags or containers for up to 2 months. To avoid freezer burn, ensure as much air as possible is removed before sealing.
Reheating: When ready to enjoy, thaw overnight in the fridge, then reheat the chicken and rice separately in the microwave or stovetop until heated through for the best texture.
Meal Prep: For maximum freshness, store the chicken and rice separately if meal prepping. Assemble just before serving for a satisfying Honey BBQ Chicken Rice Bowl experience.
Honey BBQ Chicken Rice Bowl Variations
Feel free to play around with this recipe and make it your own; the possibilities are endless!
- Quinoa Swap: Replace brown rice with quinoa for a nutty flavor and extra protein kick.
- Cauliflower Rice: Use cauliflower rice for a low-carb alternative that still packs a satisfying crunch.
- Veggie Boost: Add grilled vegetables like bell peppers or zucchini for extra nutrition and color.
- Spicy Twist: Incorporate chili powder or cayenne pepper into the BBQ sauce for a fiery flavor explosion.
- Protein Options: Swap chicken for shredded pork or tofu to cater to different dietary preferences or cravings.
- Creamy Avocado: Top your bowl with ripe avocado slices for a creamy texture that complements the dish beautifully.
- Herb Infusion: Garnish with fresh basil or parsley instead of cilantro to switch up the flavor profile.
- Nutty Flavor: Sprinkle toasted sesame seeds on top for a delightful crunch and an added layer of flavor.
What to Serve with Honey BBQ Chicken Rice Bowl?
A delightful meal can be easily elevated with the right side dishes and drinks to complement every bite.
- Garlic Bread: A crispy, buttery side that pairs perfectly with the sweet and smoky flavors, adding crunch and warmth.
- Crisp Green Salad: Fresh mixed greens with a light vinaigrette offers a refreshing contrast to the savory richness of the chicken bowl.
- Roasted Vegetables: Seasonal veggies like bell peppers and zucchini bring added color, fiber, and nutrition, enhancing the meal’s overall appeal.
- Coleslaw: Crunchy, tangy slaw adds texture and a cooling element, making it a fantastic counterpoint to the hearty rice bowl.
- Sweet Potato Wedges: Baked sweet potatoes sprinkled with cinnamon are a sweet and nutritious side that complements the BBQ theme beautifully.
For drinks, consider a Sparkling Lemonade for a refreshing zing, or a Chilled Iced Tea that balances the flavors wonderfully. Each option not only complements but also enhances the enjoyment of your Honey BBQ Chicken Rice Bowl!

Honey BBQ Chicken Rice Bowl Recipe FAQs
What type of chicken should I use for the Honey BBQ Chicken Rice Bowl?
For optimal tenderness and quick cooking, I recommend using boneless and skinless chicken breasts. This will ensure that the chicken cooks evenly and remains juicy without a lot of fuss!
How should I store leftovers from the Honey BBQ Chicken Rice Bowl?
Absolutely! Store your leftovers in an airtight container in the fridge for up to 3 days. The flavors will deepen, making each reheated meal even more delicious. Just give it a quick stir before serving!
Can I freeze the Honey BBQ Chicken Rice Bowl?
Certainly! To freeze, portion the chicken and rice into freezer-safe bags or containers. Remove as much air as possible to avoid freezer burn. It will keep well for up to 2 months. To reheat, simply thaw in the fridge overnight, then warm up the chicken and rice separately for the best texture.
What should I do if my chicken overcooks and becomes dry?
If you find that your chicken has overcooked, don’t worry! You can slice it thinly and simmer it in a bit of additional BBQ sauce or broth to help reintroduce some moisture. To prevent this in the future, keep an eye on the cooking time—it should be golden brown and just cooked through!
Are there any dietary considerations for the Honey BBQ Chicken Rice Bowl?
Yes! If you have gluten sensitivities, opt for tamari instead of regular soy sauce for your Honey BBQ Chicken Rice Bowl. Additionally, if you’re looking for a lower-carb option, substituting brown rice with cauliflower rice is a fantastic alternative that still absorbs all that delightful sauce!
Can I customize the toppings for the Honey BBQ Chicken Rice Bowl?
Very much so! The beauty of this dish lies in its versatility. You can add toppings like grilled vegetables, avocado slices, or even switch up the cheese for a different flavor. Explore and personalize your bowl according to your taste and cravings!

Irresistibly Easy Honey BBQ Chicken Rice Bowl Family Delight
Ingredients
Equipment
Method
- In a pot, combine brown rice and water or chicken broth. Bring to a boil, then reduce heat, cover, and simmer for 40 minutes until the rice is tender and fluffy.
- Heat olive oil in a skillet over medium-high heat. Season chicken breasts with salt, pepper, garlic powder, and onion powder, then cook for 6-7 minutes per side until golden brown and cooked through. Set the chicken aside.
- In a bowl, combine BBQ sauce, honey, and soy sauce. Stir until smooth and well-blended.
- Once the chicken has cooled slightly, cut it into strips for easy assembly.
- In the same skillet used for the chicken, add the sliced chicken and pour in the prepared BBQ sauce mixture. Simmer for 2-3 minutes until the chicken is well-coated and heated through.
- Spoon warm brown rice into bowls, top with the BBQ chicken, drizzle additional sauce if desired, and garnish with fresh cilantro, green onions, and shredded cheese, if using.
Notes




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